Across
- 1. savory & round
- 7. We use this bread to create our Parisian breakfast
- 9. 100% Whole Grain & wrapped in a cute package
- 10. Airy open crumb and chewy crust alternative to the Ciabatta
Down
- 2. savory, a little salty, & shaped much like a pretzel
- 3. Dark dense bread made up of rye flour, wheat flour and caramelized sugars
- 4. Earthy, nutty tasting whole wheat bread
- 5. savory bread used for 2 sandwiches
- 6. abbreviation for Amy's signature loaf
- 8. made with molasses, sunflower seeds & sometimes currants
- 11. Chewy & San Fransisco inspired
- 12. variety of shapes and most popular during Jewish Observances
