Describers of food

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Across
  1. 2. food is juicy, moist, tender,
  2. 9. acid, lemon-like or vinegary,
  3. 10. means salty, briny, saline.
  4. 11. food is scrumptious, delicious, delectable, luscious, great tasting, much more than tasty,
  5. 12. a Chinese specialty and also said of a dish that has a pleasant taste
  6. 13. is another way to say sugary,
  7. 14. is another way to say medium dry,
  8. 16. refers to the flavor or strong odor of game, especially game that is starting to spoil.
  9. 18. meals are tasty, appetizing, scrumptious, yummy
  10. 19. sharp,just like a lemon
  11. 20. sensing and distinguishing food by means of your taste buds.
Down
  1. 1. is sweet, honeyed, pleasant
  2. 3. or no added sugar, no added sweet flavor; probably sugarless, plain or bitter in taste, but not
  3. 4. is anything sour bitter or sharp
  4. 5. instead, something really pleasant to the sense of taste.
  5. 6. is biting, harsh, sharp, cutting, acerbic, severe, rough, acrid, mordant, caustic.
  6. 7. strictly used, refers to edible and pleasant food, or you could even write tasty, appetizing or
  7. 8. food can be desiccated and withered like an old prune.
  8. 13. pleasing to your taste;
  9. 14. food has the piquant, hot, fiery, burning taste of spices.
  10. 15. food is full, heavy,
  11. 17. is everything we find appealing, mouth-watering, delectable, savory,