describing food

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Across
  1. 3. Feels like it contains small hard granules, like sand
  2. 4. doesn't really taste of anything
  3. 5. Makes your mouth feel very hot like on fire when you eat it – possibly due to added chilies
  4. 8. A strong flavour, like some Indian dishes, often (bit not always) with added chili
  5. 10. a flesh infection with a collection of white pus under the skin
  6. 11. A strong sharp taste that is not sweet, like coffee, dark chocolate or grapefruit
  7. 13. Thin, too “liquidy”
  8. 14. A food that breaks apart easily into pieces
Down
  1. 1. Has been fried in oil and you can still feel the oil on the food
  2. 2. Heavy, filling, full of carbohydrates, like a big white bread loaf
  3. 6. Food that has a strong and bold flavour.
  4. 7. Foods that taste sharp or have a lot of acid
  5. 9. A sharp, pleasant, almost surprising taste, maybe a bit sour
  6. 12. "mouthfeel"
  7. 15. Food that is very soft, like a banana that has been squashed down with a fork.