DESCRIBING FOOD.

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Across
  1. 3. Very soft like mashed potatoes.
  2. 5. Cooked in a pan with hot oil, like fries.
  3. 7. Sticks to your fingers, like honey or melted chocolate.
  4. 9. Cooked in hot water, like pasta eggs.
  5. 10. Easy to bite, like bread.
  6. 11. Having a lot of salt,
  7. 12. Full of juice like an orange.
  8. 14. "Tasteless",unseasoned or uninteresting. Like plain rice.
Down
  1. 1. Hard and makes a noise when you bite, like chips.
  2. 2. Not tasty or bitter.
  3. 4. Plenty of chili or pepper. Makes your mouth feel hot.
  4. 6. Soft and easy to chew,
  5. 7. Full of flavors such as cinnamon,cloves, ginger, pepper or chili. It makes your tongue feel like it's on fire!
  6. 8. Light and crunchy, like fried chicken.
  7. 9. Having a taste like black coffee.
  8. 11. Having an acid taste like lemon.
  9. 13. Smooth, like ice cream.