Across
- 3. Scathing, excoriating,acidic
- 5. brackish, salty, saline
- 7. soothing, balmy, mild, tranquil; never irritant
- 8. rich, lavish, abundant meal; not a sparse plate
- 10. overly sweet; opposite to bitter
- 12. cutting mordant, barbed, prickly
- 15. good tasting, healthy food, that has more than just good taste
- 17. has been made sweeter, or softer in taste
- 19. Stands for ambroisal; nectar-like
- 20. taste can be considered pungent and sharp
- 21. biting, hard, harsh, acerbic; isn't mild or soft
Down
- 1. Top notch, fine,high-quality, prime
- 2. the sensation in the taste buds
- 4. Overly sweet to the point of being disgusting
- 6. having a pleasant pungent taste
- 9. acceptable to the palate, between
- 11. The food of the gods, heavenly spread, fit for a king
- 13. and foul
- 14. medium dry, un-sweet; from the win world
- 16. salty, briny, saline
- 18. in harmony with your taste or likings; never harsh