Across
- 2. rolled-up pastry
- 5. small colourful airy biscuits with a layer of cream in between
- 6. a cake made from pressed curds of milk (hint: it begins with c)
- 7. a dessert made from a type of pastry wrapped around a filling
- 8. a rich candy made from cacao beans
Down
- 1. small crunchy biscuit
- 2. small portion of cake in a paper casing
- 3. small soft Japanese dessert made from sweet rice flour
- 4. a soft cloud-like candy that can be melted
- 5. crunchy dessert made from egg whites and sugar