Across
- 2. What is a dairy product produced in wide ranges of flavors, textures, and forms by coagulation of the milk protein casein.
- 5. milk is taken in tankers to a milk factory where it's what and homogenised.
- 6. From Cows to tables, what is excellent a some uses.
- 7. Based on archaeological remains, cattle were first domesticated in south-west what ~8000 years ago with the more drought tolerant, humped (Zebu) cattle developed in Iran some 7000 years ago.
- 8. what is the disease if you don't have enough dairy?
- 11. Butter is made from what milk or cream
- 14. cows are milked using what cups?
- 15. what is a high protein versatile cheese that is 97% fat free.
- 16. Greek yogurt is made by straining out the extra what in regular yogurt, which makes the yogurt thicker, creamier and tangier than regular yogurt.
- 17. you can have what to three serves of dairy per day?
- 18. what are milk, cheese and yoghurt made from?
- 20. Like milk, yoghurt is a rich source of what and protein.
Down
- 1. what cheese is very useful in spaghetti bolognaise
- 3. what cheese has holes in it?
- 4. what is normaly the best way to have the best custard?
- 9. what are one of the animals that give milk.
- 10. what cheese is most useful in pizza
- 12. how many stomachs does a cow have
- 13. what is milk sugar called?
- 19. you can also drink Milk from what and bowls.
