Across
- 4. - connects mouth and stomach
- 5. - grinds up food
- 8. - storage form of glucose
- 13. - process of breaking down food
- 14. juices - acids that help break down food
- 15. - liquid in mouth
- 16. - blood sugar
- 17. - ball - like shape tounge forms food into to be swallowed
- 18. - in saliva
- 19. - place where saliva is held
Down
- 1. - churned food turns to liquid
- 2. processes - breathing, digesting, building muscle
- 3. juice - enzyemes made by pancreas
- 6. - helps body digest/absorb fats
- 7. - movement of muscles
- 9. - tiny finger-like projections
- 10. - which step is where you see food
- 11. metabolism - energy to maintane body processes
- 12. - molecules combine with oxygen
- 15. - place where food goes after esophagus