Digestion Unit

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Across
  1. 1. Have one cusp, or point; tear apart coarse fruits, vegetables, or meats.
  2. 6. The rough pats of fruits and vegetables is called ___.
  3. 8. What is the major function of the stomach?
  4. 9. The ___ is the long tube that connects the throat to the stomach.
  5. 12. Bite and cut your food.
  6. 13. The process by which food is made available to the body.
Down
  1. 2. The pancreas produces ___ juice.
  2. 3. What is dysentery?
  3. 4. ___ is a tiny flap of cartilage over the opening of the trachea.
  4. 5. What organ stores bile?
  5. 7. Tear and crush your food.
  6. 10. ___ is the largest organ in the body.
  7. 11. Grind your food into tiny pieces.