Across
- 5. substance with a greasy consistency and white or yellow .
- 8. dairy product obtained by fermenting milk
- 9. dairy that is obtained from the greasy of milk
- 11. cheese is hard and firm, made from pasteurized cow's milk.
- 13. dessert made with whole eggs, milk, and sugar
- 14. cold cake made of layers
- 16. it is a type of cheese originating in Italian cuisine
- 18. argentine candy that has been made for more than 130 years
- 19. It is a small piece of cake for one person.
- 20. spreadable cheese obtained by curdling a mixture of milk and cream by means of lactic ferments.
Down
- 1. sweet dessert of soft and shaky consistency
- 2. frozen food that is made from dairy products
- 3. a thin sheet of stuffed dough rolled and baked.
- 4. small chocolate cake, typical of the gastronomy of the United States.
- 5. dessert of French origin, whose base is the egg white whipped to the point of snow, or the whipped cream
- 6. is a dessert made with ricotta, cottage cheese or chedda cheese
- 7. mix of various fruits cut into small pieces.
- 10. circular dough made in the oven.
- 12. small-size preparation, sweet or salty, baked and usually made with wheat flour, eggs or sugar
- 15. drink made from milk or ice cream, which can contain fruits or chocolate.
- 17. white liquid that comes from the cow