Across
- 2. - fruits and vegetables
- 3. this website is -
- 9. cook fish until -
- 12. cook chicken to -
- 13. use a food - to measure temperature.
- 14. use - cutting boards
Down
- 1. cook ground beef to -
- 4. - leftovers into smaller containers.
- 5. use - towels to clean surfaces
- 6. bring soups and gravy to a -
- 7. marinate foods in the -
- 8. never put cooked food on a plate that had - food
- 10. use or - refrigerated food on a regular basis
- 11. - hard skinned fruits
