Across
- 3. To add color or hue to something, as often done to eggs during Easter.
- 4. To consume food, especially Easter treats, by chewing and swallowing.
- 6. A festive procession or march often held on Easter.
- 7. To adorn or embellish with ornaments, often done to eggs during Easter.
- 8. A present or token of affection given during Easter.
- 9. The day of the week when Easter is usually celebrated.
- 10. To move with short, bouncing leaps, like a rabbit.
Down
- 1. To observe and partake in Easter customs and traditions.
- 2. To feel great joy and happiness, especially during Easter.
- 5. Related to matters of the soul and religious beliefs.
- 9. The season during which Easter is celebrated, known for its mild weather.