Across
- 2. The food typically eaten on Easter.
- 3. A container used to hold or carry things, typically made from interwoven strips of cane or wire
- 7. Christ's rising from the dead.
- 9. An oval or round object laid by a female bird, reptile,or fish
- 10. The part of a plant which is often brightly colored, grows at the end of a stem, and only survives for a short time.
- 11. A period of fasting and regret for one's sins that is observed on the 40 weekdays from Ash Wednesday to Easter by many churches
Down
- 1. Used to commemorate Jesus' entrance into Jerusalem.
- 3. A rabbit, especially a young one.
- 4. The color worn during lent that symbolizes penance, sacrifice, and preparation.
- 5. Worn on the first day of Lent in order to mourn and acknowledge the suffering that Jesus endured.
- 6. A surprising and welcome event that is not explicable by natural or scientific laws and is therefore considered to be the work of a divine agency.
- 8. A sweet food made with sugar or other sweeteners, typically formed in small, shaped pieces and flavored with chocolate, fruit, or nuts.