Across
- 2. level the position of an organism in the food chain
- 7. organism hunting/killing another for food
- 11. relationship the interconnected and interdependent bond between the natural world (nature) and human societies (culture)
- 12. an organism that primarily eats meat, or the flesh of other animals
- 14. factors non-living; a non-living part of an ecosystem that shapes its environment
- 17. web a complex network of interconnected food chains within an ecosystem, illustrating how energy flows through a community of organisms by showing which species eat which other species
- 18. multiple populations of different species living together
- 21. a group of organisms that can interbreed naturally and produce fertile offspring
- 24. an organism that can produce its own food by converting inorganic materials like carbon dioxide into organic compounds using energy from sunlight (photosynthesis) or chemical reactions
- 25. multiple ecosystems that share similar characteristics but are located in different parts of the planet
- 27. the variety of organisms considered at all levels, from populations to ecosystem
- 28. a species is in danger of extinction throughout all or a significant portion of its range
- 29. any animal that lacks a vertebral column, or backbone
Down
- 1. the zone of life on Earth, encompassing all of Earth’s ecosystems
- 3. an organism that eats both plants and animals
- 4. the actual area in the ecosystem where an organism lives, including all of its abiotic and biotic resources
- 5. an organism that can create its own food, typically through photosynthesis using sunlight, and is considered the base of a food chain
- 6. an animal that has a backbone and a skeleton
- 8. a careful preservation and protection of something
- 9. all the things an organism needs and does within its habitat
- 10. the complete disappearance of a species from Earth
- 13. community PLUS all the abiotic factors in the environment
- 15. factors living or alive; living or once living components of a community
- 16. chain the sequence of transfers of matter and energy in the form of food from organism to organism
- 17. an organism's ability to survive and reproduce in its environment
- 19. an organism that cannot produce its own food and must eat other organisms (plants or animals) to obtain energy
- 20. multiple organisms of the same species living together
- 22. is the study of relationships between two organisms and between organisms and their environment; the study of the relationships between living organisms, including humans, and their physical environment
- 23. organism killed/consumed as food
- 26. individual member of a species or population
