Across
- 5. Lack of proper nutrition, cuased by not having enough to eat or not getting proper nutrients from the food one does eat
- 7. A bacterium virus or other mirorganism that can cause disease
- 8. A substance used for destroying insects or other organisms harmful to cultivated plants and animals
- 10. Form of farming in nearly all the crops or livestock are raised to support farmers and their families
- 12. The sum of environmental factors
- 14. A place where something begins or develops in large amounts
- 16. Agricultural management systems carefully tailoring soil and crop management to fit the diffrent conditons found in each field
- 18. The top layer of soil
Down
- 1. A method for controlling pests using other organisms
- 2. a destructive insect or other animal that attacks crops, food, livestock,
- 3. A widespread condition in which many people in a country or region are unable to access adequate food supplies
- 4. Precipitation of salts in soils
- 6. To produce or provide a natural, agricultural or industrial product
- 9. The geological process in which materials from the Earth are worn away and transported by natural forces such as wind or water
- 11. The process where vegataion in dry,arid and semi-arid climates decreases until eventually disappearing
- 13. Land used for or suitable for growing crops
- 15. A deficiency of percipatation over an extended period of time resulting in a water shortage
- 17. No-till farming is an agricultural technique for growing crops or pasture without disturbing the soil through tillage.
