Across
- 3. a traditional Korean banchan
- 4. you can use this to make an omelette
- 5. “This hot pot is too ___!”
- 7. made from soy beans
- 10. heats a hot pot
- 11. a fungus with a pale pinkish-brown color.
Down
- 1. small aquatic animal that uses tiny legs to swim
- 2. the stem, leaf, or root part of a plant
- 5. a liquid dish prepared with meat or vegetables
- 6. porridge made from rice
- 8. These animals live in water.
- 9. colder hot