Across
- 4. Rules to keep food clean and safe to eat.
- 5. Section The area where fresh meat is sold.
- 8. Food made without chemicals or artificial ingredients.
- 9. Fruits and vegetables sold in a supermarket.
- 12. A list of all the products in a store.
- 13. A specific company that makes and sells a product.
- 16. A person who buys and uses products.
- 17. A flat surface in a store where products are placed.
- 18. The last day food is safe to eat.
- 21. A way to pay using a card, phone, or online system.
- 22. The steps a product takes from the farm to the supermarket.
Down
- 1. The place where you pay for your items.
- 2. The way a supermarket is organized.
- 3. A series of lines scanned to get product information.
- 6. The area where frozen foods like ice cream, vegetables, and meat are kept.
- 7. Food that is already wrapped or in a container.
- 10. A lower price on a product.
- 11. Food that is thrown away instead of eaten.
- 14. A passage between shelves in a supermarket.
- 15. The area where milk, cheese, yogurt, and butter are sold.
- 19. Actions to protect the environment and use fewer resources.
- 20. A system where customers help themselves without staff.