Energy in Food

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Across
  1. 3. The energy currency of the cell.
  2. 4. The process by which glucose is broken down into pyruvate.
  3. 5. The primary fuel source for cellular respiration.
  4. 8. The process by which pyruvate is converted into carbon dioxide and water.
  5. 9. A pigment found in chloroplasts that absorbs light energy for photosynthesis.
  6. 10. The process by which light energy is converted into chemical energy in the form of glucose.
Down
  1. 1. The molecule used to build proteins.
  2. 2. The process by which cells convert nutrients into energy in the form of ATP.
  3. 6. The organelles in plant cells where photosynthesis occurs.
  4. 7. The molecule used to build DNA.