Across
- 3. Popular - The highest liked or ordered item on the menu
- 4. - A person who serves food and drinks to customers in a restaurant.
- 6. Dish - A dish frequently ordered by customers.
- 8. - More fresh than something else.
- 13. to Describe Food
- 15. - More bland than something else.
- 16. - Containing a lot of oil or fat.
- 18. - Having an acidic taste, like lemons.
- 19. - Having a sharp taste, often found in foods like coffee or dark chocolate.
Down
- 1. - More sweet than something else.
- 2. Special - A dish recommended by the chef, often unique to the day.
- 5. - To present food to a customer.
- 7. - The act of selecting a dish; a preferred dish.
- 9. Popular - More liked or ordered than something else.
- 10. - To request food or drink at a restaurant.
- 11. - More spicy than something else.
- 12. - A list of food and drink options offered at a restaurant.
- 14. - Lacking strong flavor; tasteless.
- 17. - Having a hot flavor, often from chili peppers.
- 18. - Having a sugary taste, often used for desserts.