Across
- 2. The guarantee of an adequate and reliable food supply for all people at all time
- 7. A type of farming that relies on human and animal power, along with hand tools and non motorized machines
- 10. The introduction of new technologies, crop varieties, and farming practices to the developing world in the third quarter of the twentieth century
- 11. The use of both biological and chemical methods to control pests safely and economically
- 12. The use of organisms to battle pests and weeds
- 13. Land that is suitable for farming
- 15. A huge warehouse or pen designed to deliver energy - rich feed to livestock or poultry; also called concentrated animal feeding operations or factory farms
- 17. A type of farming that relies on technology and chemicals to increase yields and reduce costs
Down
- 1. The use of genetic engineering to increase the value of products
- 3. A type of sustainable agriculture in which only biological methods are used
- 4. The raising of aquatic organisms for food in a controlled environment
- 5. The amount of a crop produced in a given area
- 6. A shortage of essential nutrients
- 8. Farming that does not deplete soil faster than it forms
- 9. A process in which scientists directly manipulate an organism's DNA
- 14. An organization that preserves the seeds of diverse plants in case of a global crop collapse
- 16. An insect or another animal that transfers pollen from one plant to another