Across
- 2. protein that controls the rate of digestion in living organisms
- 5. the chemical(s) that are made in the reaction
- 6. the substrate for the lipase enzyme
- 8. the shape of the active site compared to the substrate
- 9. what enzyme and substrate must do before chemical reaction takes place
- 10. the enzyme that digests starch
Down
- 1. collisions occur at a faster rate when this is high.
- 3. the temperature at which enzymes work fastest
- 4. the molecule(s) that bind to the active site
- 7. the product of starch digestion
