Across
- 3. A smooth and soft taste, like soups or porridge
- 4. A slice of this dessert is often eaten in the fall
- 6. A taste that is sharp, like berries or cabbage soup
- 7. A spice that is hot and used in tea, starts with “g”
- 10. A spice that is used a lot in Italian cooking, starts with “g”
- 11. Potatoes boiled and mashed with butter or milk
- 12. A spice often used in apple pie, starts with “c”
Down
- 1. A taste of salt, like in soups or stews
- 2. Pasta with cheese sauce, very popular in the USA
- 4. A spice that is strong and hot, often in soups or stews
- 5. A warm drink made with milk and chocolate
- 8. A spice that smells like nuts, used in desserts
- 9. A heavy, filling taste, like chocolate cake
