Farm to Fork 1

6. When a food spoils quickly after it is harvested it is highly ________.
7. This is the final step in the wheat production process.
8. When fruit is transported by road it is on a ________.
10. The first step fruits and vegetables go through when being processed (they put them in a pool of water and they are blasted with water jets).
11. When fruits and vegetables are ranked by weight, size and color they are __________.

1. Foods like frozen pizza and cereal usually are packaged in ________.
2. These are seeds at the top of wheat.
3. This type of package is molded carboard and can contain foods like eggs.
4. This is a large blanket that is laid down and collects the seeds that fall from the head of the wheat.
5. This type of package is used to hold foods that need to be preserved like corn, peas, beans, tuna and soups.
9. Produce is ________ by being laid out and shaken up and down.