Farm to Fork 2

1. _______ is another word that we use for the fruits and vegetables that we eat.
3. This is used to beat the heads of the wheat and open the outside of the kernels.
5. This type of packaging is used to hold sauces, pickled foods and foods that are in oil or liquid.
6. Produce is __________ into different sizes in the 4th step of vegetable processing.
8. This is when they stand on a chair and let the kernels fall while the husks and dirt flies away.
9. This type of packaging mostly contains two things: meat and plant seeds.
10. We usually see snacks like chips packaged in __________.

1. When we say that foods are transported by air-freight, this means that they are sent by a _________.
2. In this step of vegetable processing, high pressurized water is sprayed to clean off the loosened dirt and dust.
4. Almost 60% of the journey that a fruit makes is on a ________.
7. When food is transported by rail, it means that they travel on a ______.