Fats and Oils

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Across
  1. 2. _____ are solid.
  2. 5. Fats and oils are also called _____.
  3. 7. They are a source of _____ for the body.
  4. 9. _____ are liquid.
Down
  1. 1. Like _____, fats and oils supply the body with energy.
  2. 3. A _____ of essential fatty acids and required for the absorption of the fat soluble vitamins A, D, E and K.
  3. 4. Many _____ are eaten as salad dressings and as part of fried foods.
  4. 6. Fats and oils are composed of molecules known as _____, which are esters composed of three fatty acid units linked to glycerol.
  5. 8. Some fats and oils are used as _____ to enrich foods, particularly bread, cake, and pastry.