Across
- 3. Long, thin noodles made from flour and water, from Italy.
- 4. A yellow spread made from milk, often used on toast.
- 5. Small nuts often eaten as a snack, sometimes used in South East Asian dishes.
- 8. A sweet liquid made by bees, often added to drinks or yogurt.
- 9. A type of food that is prepared in a particular way, often specific to a country
- 10. A strong-tasting root used in tea or cooking.
Down
- 1. A sweet dish you eat after the main meal.
- 2. Food that is not cooked, often used in sushi.
- 4. A type of meat that comes from cows.
- 6. type of prepared food
- 7. A sour liquid used in sauces or salad dressings.