Festive foods of India

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  1. 3. Served in earthen pots, this Eid delicacy is made of ground rice, milk and sugar and flavoured with saffron.
  2. 6. This sweetened yogurt dessert is traditionally made on Gudi Padwa.
  3. 8. A staple offering during Ganesh Chaturthi, this sweet dumpling is stuffed with a coconut jaggery mixture.
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  1. 1. This stuffed rice cake is an essential part of the celebration of Bihu.
  2. 2. Holi celebrations are incomplete without this crescent-shaped fried dumpling stuffed with dry fruits.
  3. 4. Made of sesame seeds and jaggery, this sweet treat is typically made for Lohri.
  4. 5. Christmas is not complete without this dessert packed with soaked dried fruits.
  5. 7. A Navroze speciality, this semolina dessert is flavoured with nutmeg and garnished with dry fruits.