Across
- 6. What happens when pots, pans, and maybe a little chaos collide
- 8. Where people sing arguments instead of shouting them
- 9. Martin Luther King had one. So do people during naps
- 12. What you tell after two glasses of wine — or what a book tells
- 13. In French cooking, it’s called the “chef’s language” — everything speaks through it
- 14. The language of love and cooking
- 16. A solo in opera — literally “air” in Italian
- 17. French for sparkly romantic things in the night sky
Down
- 1. It means “ribbon” in French, but when it’s blue it feeds chefs, not fashionistas
- 2. Something often missing in boiled British food
- 3. An elegant word for someone who loves fine food
- 4. In France, it’s the rarest steak. In kitchens, it’s the colour of a ribbon worth studying for
- 5. Chic people possess it, everyone else just attends it
- 7. Like an old black-and-white film, or spaghetti that never goes out of style
- 10. Where you go for bargains, veggies, or mulled wine depending on the season
- 11. The American who made French cooking famous — and was played by Meryl Streep
- 15. A fancy word for a nation’s style of food
