Across
- 3. A written work from which facts or events are derived.
- 5. The type of corn mentioned as part of the feast.
- 6. The man who wrote the letter describing the First Thanksgiving feast.
- 9. The food often served at modern-day Thanksgiving, but not in 1621.
- 12. The general term for a formal dinner or meal, especially in celebration.
- 14. A source that provides firsthand accounts, often historical.
- 15. A term used for birds like turkeys, ducks, and geese.
- 16. The type of meat hunted at the First Thanksgiving, aside from turkey.
- 18. The leader of the Wampanoag tribe.
Down
- 1. A source of food mentioned as a part of the feast.
- 2. A source that interprets or analyzes primary sources.
- 4. Term for something passed down verbally.
- 7. The group of people who helped the Pilgrims survive.
- 8. The type of meat the Pilgrims ate at the First Thanksgiving.
- 10. A type of shellfish that may have been part of the meal.
- 11. The Pilgrims' leader who wrote about the colony's experiences.
- 12. A food served at the First Thanksgiving, aside from turkey.
- 13. The Pilgrims' thankfulness for their harvest.
- 17. A type of book or narrative that offers a historical account.
