Across
- 4. the greatest yield of target species that fisheries can take without jeopardizing future catches
- 5. the process of breeding, rearing and harvesting organisms
- 7. 4% of what people eat
Down
- 1. occurs throughout all regions
- 2. Consumes 72 kilograms of fish per year
- 3. Consume 29.7 kilograms of fish per year
- 6. the harvesting of non-target species
