Food

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Across
  1. 2. A glass or plastic container with a narrow neck, used for storing drinks.
  2. 4. An item of food consisting of two pieces of bread with a filling between them.
  3. 6. Coloured like ripe lemons.
  4. 9. A berry used in making wine.
  5. 10. A long curved fruit which has a yellow skin when ripe.
Down
  1. 1. The liquid obtained from or present in fruit or vegetables.
  2. 2. An alcoholic drink made from yeast, malt and hops.
  3. 3. A glossy red fruit that is eaten as a vegetable or in salad.
  4. 5. The state of begin free from illness or injury.
  5. 7. An oval or round object laid by a female bird.
  6. 8. A pale yellow oval citrus fruit with thick skin.