Food

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Across
  1. 1. Baked treat, traditional birthday dessert
  2. 3. Greens found in a salad
  3. 5. Thin strands of grain
Down
  1. 1. Baked good, made more near the holidays
  2. 2. Red on the outside, white on the inside (usually)
  3. 4. A meat usually made on Thanksgiving