Food

Edit Answers
123456789101112131415
Across
  1. 1. Thin slices of potatoes that are fried until crispy
  2. 3. A dairy product used in baking and cooking
  3. 8. A type of bird that is often eaten on Thanksgiving
  4. 9. A sweet baked good often eaten for breakfast
  5. 10. A type of grain commonly used in Asian cuisine
  6. 11. A liquid fat often used in cooking
  7. 13. A small, orange vegetable often used in stir-fry dishes
  8. 14. A type of canned fish often used in salads or sandwiches
  9. 15. A type of vegetable, which is green and black, often used in salads
Down
  1. 2. A type of canned vegetable often used in Mexican cuisine
  2. 3. A type of fish used in fish and chips
  3. 4. A green fruit often used in guacamole
  4. 5. A stone fruit often used in desserts
  5. 6. A popular fruit used in many desserts
  6. 7. A type of dessert typically filled with fruit or custard
  7. 9. A canned vegetable that is a type of bean
  8. 12. A leafy green vegetable often used in salads