Food

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Across
  1. 4. A spicy mango pickle popular in Andhra Pradesh and Telangana
  2. 8. A type of flavored yoghurt
  3. 9. Lord Ganesha's favourite food
  4. 10. A sweet or salty dish. Also the name of a festival
  5. 11. Also called lady's finger
  6. 13. The sweet sour pulp of this fruit is used in sambar
  7. 14. A cylindrical clay oven to bake a kind of roti
  8. 15. Spice from Kerala, also known as 'black gold'
Down
  1. 1. Indian name for spinach
  2. 2. A deep-fried spiral-shaped sweet soaked in sugar syrup
  3. 3. The main ingredient in gajar ka halwa
  4. 5. The colour that turmeric gives to any dish
  5. 6. A variety of fragrant rice
  6. 7. This fruit comes from a very tall tree. Used mainly in Kerala
  7. 12. A type of cheese used in many Indian dishes