Food

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Across
  1. 3. A slow-cooked dish with meat and vegetables in a flavorful gravy or sauce.
  2. 6. A French pastry made with buttery, flaky dough, often served with jam or cheese.
  3. 8. An italian food made of pastry and tomato sauce and pepperoni.
  4. 9. A British dish of battered and fried fish served with thick-cut fries (or chips) and tartar sauce.
  5. 10. A Japanese dish made of vinegared rice, often paired with raw or cooked fish, vegetables, or egg.
  6. 12. A Hungarian stew made with beef, onions, and paprika, often served with potatoes or noodles.
Down
  1. 1. A Scottish dish made with sheep's heart, liver, and lungs, mixed with spices and oats, and traditionally served with neeps and tatties.
  2. 2. A very delicious dessert that needs to be filled and rolled up.
  3. 4. An Italian dessert made with ladyfingers, espresso, mascarpone cheese, and cocoa powder.
  4. 5. A Greek dish made with seasoned meat, served in a pita with vegetables and a sauce such as tzatziki.
  5. 7. A Mexican dish consisting of a folded or rolled tortilla filled with various ingredients such as meat, beans, cheese, lettuce, and salsa.
  6. 11. Its the most famous junk food in the USA made of bun and ground beef.