food

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Across
  1. 1. A Japanese dish consisting of rice and raw fish or vegetables.
  2. 3. A domestic fowl raised for its meat or eggs.
  3. 4. A hot or cold liquid food made by boiling ingredients together.
  4. 6. Italian noodles made from wheat flour and water.
  5. 8. A sandwich consisting of a patty, usually with toppings.
  6. 12. cream A frozen dessert made from dairy products and flavorings.
  7. 13. Edible part of a plant, such as a root, stem, or leaf.
Down
  1. 1. A food item consisting of two or more slices of bread with fillings.
  2. 2. A sweet, usually brown food made from cocoa beans.
  3. 5. A flat, thin cake made from batter and usually fried.
  4. 7. Edible, typically sweet or sour part of a plant with seeds.
  5. 8. A staple food made from flour, water, and yeast or baking powder.
  6. 9. The starchy seeds of a cereal grass, cooked and eaten as a staple food.
  7. 10. A dish made of mixed greens and other ingredients, served cold.
  8. 11. A round, baked dish with a base of dough topped with ingredients.