Across
- 3. Rice A dish made with rice, vegetables, and sometimes meat or egg, all stir-fried together. It's often associated with Asian cuisine and can be a complete meal or a side dish.
- 4. A dish made with dough, tomato sauce, cheese, and toppings of meat, vegetables, or fruits. It's a popular comfort food and can be eaten as a whole pie or in slices.
- 5. A dish made of corn tortilla chips covered in melted cheese and other toppings such as meat, beans, jalapeños, and salsa. Often served as an appetizer or snack.
- 6. A dessert made of fried dough that's typically round with a hole in the center. Doughnuts can be glazed, filled with cream or fruit, or decorated with sprinkles or other toppings.
- 10. A sandwich made with a cooked beef patty and toppings such as lettuce, cheese, and condiments like ketchup or mustard. Often served with fries.
- 11. A Japanese dish made of vinegared rice topped with raw fish, seafood, or other ingredients. Sushi can be served in rolls or individually, and is often accompanied by soy sauce and wasabi.
- 12. Chicken Chicken coated in flour or breadcrumbs and fried until crispy and golden brown. Often served with sides such as mashed potatoes and gravy or coleslaw.
- 13. Dog A sausage served in a long, soft bun and usually eaten with condiments such as ketchup, mustard, and relish. Often served at sporting events or outdoor gatherings.
- 14. Cream A frozen dessert made from milk, cream, and sugar, and often flavored with fruits or other ingredients. It can be scooped into cones or cups and eaten alone or with toppings.
Down
- 1. Fries Deep-fried potatoes cut into small strips or wedges. Often served as a side with burgers, hot dogs, or fried chicken.
- 2. A dish made of mixed greens, vegetables, and sometimes fruit. It's often dressed with vinaigrette or other dressings, and can include toppings such as nuts, cheese, or croutons.
- 4. A breakfast dish made of batter and cooked on a hot griddle or frying pan. Often served with syrup, butter, and sometimes fruit or whipped cream.
- 7. A pasta dish made with long, thin noodles and tomato sauce. It's often served with meatballs, garlic bread, and grated cheese.
- 8. A dish made with a tortilla filled with meat, cheese, lettuce, and other toppings like salsa or guacamole. Tacos are often associated with Mexican cuisine.
- 9. A dish made of a large tortilla filled with beans, rice, meat, cheese, and other toppings such as salsa or guacamole. Often associated with Mexican cuisine and can be eaten in a restaurant or as fast food.