Food

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Across
  1. 3. A popular dish consisting of a round, flat bread topped with sauce, cheese, and various toppings.
  2. 5. Long, thin strips of dough made from wheat flour or rice flour, used in various dishes.
  3. 8. Round, flat cakes made from a batter and cooked on a griddle, usually served with syrup or toppings.
  4. 10. Chicken Chicken that is coated with flour or batter and deep-fried until crispy and golden brown.
  5. 12. A type of pasta served with a sauce, such as tomato sauce or meat sauce.
  6. 14. A sweet treat made from cocoa beans and sugar, often used in candies and desserts.
  7. 15. Fries Thin strips of deep-fried potatoes, commonly served as a side dish.
Down
  1. 1. A Japanese dish made of vinegar-seasoned rice topped with raw fish or other ingredients, wrapped in seaweed.
  2. 2. Tortillas filled with various ingredients like seasoned meat, lettuce, and salsa.
  3. 4. Cream A frozen dessert made from dairy products and sweeteners, available in various flavors.
  4. 6. A dish made of mixed vegetables, fruits, and sometimes meat, typically served with dressing.
  5. 7. Two slices of bread with a filling between them, making it easy to eat with hands.
  6. 9. Rice Cooked rice stir-fried with eggs, vegetables, and often meat or shrimp.
  7. 11. A sandwich made with a cooked patty of ground meat served in a bun, often with lettuce, tomato, and cheese.
  8. 13. Dog A cooked sausage served in a sliced bun, often topped with condiments like ketchup and mustard.