Across
- 4. to cook in an oven (mostly about meat)
- 6. to eat at the restaurant
- 7. something you put into a sandwich, a pie etc.
- 9. a sauce or pieces of food put on top of something
- 12. having an allergy to a particular thing
- 13. meat of a sheep
Down
- 1. to cook in hot water
- 2. to cook over boiling water
- 3. to eat less of something
- 5. to stop eating something completely
- 7. to cook in a pan in hot oil
- 8. unable to eat certain food without unpleasant effects
- 10. meat of a pig
- 11. to cook in an oven (about bread, cakes, casseroles etc.)
- 14. meat of a cow