food

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Across
  1. 3. A product of a flowering plant, often sweet
  2. 8. A place where food is prepared and served
  3. 9. A set of instructions for preparing a dish
  4. 10. To prepare food through heating
  5. 12. A store where food and other products are sold
  6. 13. To cook in an oven
  7. 14. The distinctive taste of a food or drink
  8. 15. Sweet course served at the end of a meal
  9. 17. A seasoning or condiment used to add flavor
  10. 18. A specific type of food prepared in a particular way
Down
  1. 1. Feeling a need for food
  2. 2. The action of consuming food
  3. 4. Edible plant or part of a plant
  4. 5. A serving of food eaten at a specific time
  5. 6. The physical need for food
  6. 7. A small portion of food eaten between meals
  7. 10. The process of preparing and making food
  8. 11. To meet one's food cravings
  9. 16. The sensation of flavor when eating