food

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Across
  1. 5. A Mexican dish consisting of a flour tortilla filled with various ingredients, such as meat, beans, and cheese.
  2. 6. A small cake baked in a cup-shaped container and typically topped with frosting.
  3. 7. A flat, thin cake made from a batter and usually cooked on a griddle, often served with syrup or toppings.
  4. 8. A food item typically consisting of two slices of bread with various fillings between them.
  5. 9. Japanese dish consisting of vinegared rice combined with various ingredients, such as seafood or vegetables.
  6. 12. A dish made from beaten eggs cooked with various ingredients, typically folded around a filling.
  7. 13. Long, thin pasta noodles often served with tomato sauce and meatballs.
  8. 14. Popped corn kernels, typically flavored and served as a snack.
Down
  1. 1. A large, juicy fruit with green skin and red or pink flesh, often eaten in slices.
  2. 2. Fries Strips of potato that are deep-fried until crispy, often served as a side dish.
  3. 3. A savory dish consisting of a round, flat crust topped with tomato sauce and cheese, and often additional ingredients.
  4. 4. A dish consisting of a mixture of vegetables, often served with dressing.
  5. 6. A sweet, usually brown food product made from roasted and ground cacao beans.
  6. 10. A sandwich consisting of a cooked patty of ground meat, typically beef, placed inside a sliced bun.
  7. 11. Cream A frozen dessert made from dairy products, sweeteners, and flavorings.