food

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Across
  1. 6. a dish consisting of chicken pieces that have been coated with seasoned flour or batter and pan-fried, deep fried, pressure fried, or air fried.
  2. 8. this food is known as sour rice
  3. 13. the tings that eat a lot of stuff
  4. 14. Its origins trace back to France and Belgium, and it is a mainstay in the cuisine of both countries. The dish can also be found in French-style bistros around the world
  5. 16. a thin strip of deep-fried potato.
  6. 18. ground or chopped meat, usually beef, with added seasonings, molded into the shape of a loaf and baked.
  7. 19. it has a very intense rivarly with another company and this company used to sell illegal stuff
  8. 20. a dish of pasta and cheese sauce, traditionally using macaroni and cheddar, baked in a casserole or sometimes cooked on a stovetop
  9. 21. made by placing a cheese filling, often cheddar or American cheese, between two slices of bread, which is then heated until the bread browns and the cheese melts
Down
  1. 1. a dish of cooked potatoes, typically with onions added, that have been chopped into small pieces and fried until brown.
  2. 2. a grilled ground patty with a slice of melted cheese on top of the meat patty, added near the end of the cooking time.
  3. 3. sometimes known as a toasted sandwich
  4. 4. a baked food consisting of a sweet or savoury filling in a pastry-lined dish, often covered with a pastry crust.
  5. 5. potatoes that have been boiled and then crushed into a soft mass, typically with the addition of milk and butter
  6. 7. a dish of Italian origin consisting of a flat, round base of dough baked with a topping of tomato sauce and cheese, typically with added meat or vegetables.
  7. 9. its the base of everything
  8. 10. it has a very intense rivarly with another company
  9. 11. a thin, flat cake of batter, usually fried and turned in a pan. Pancakes are usually eaten with syrup or rolled up with a filling.
  10. 12. quick-cooking noodles, typically served in a broth with meat and vegetables.
  11. 13. a frankfurter, especially one served hot in a long, soft roll and topped with various condiments.
  12. 15. weakens heart muscles, which can affect the lungs, liver, brain and other body systems, and also cause heart failure.
  13. 17. a round patty of ground beef, fried or grilled and typically served on a bun or roll and garnished with various condiments.