Across
- 4. used for lifting food out of pan
- 5. used for sifting flour
- 6. used for cutting food
- 7. a large bowl-shaped pan
- 8. things used for eating
Down
- 1. used to beat eggs
- 2. used in order to cook food in steam
- 3. used to braise vegetable or meat
- 8. a bowl with many holes used for drying
- 9. used for serving soup