Across
- 4. Italian flatbread (8)
- 6. Grilled sausages popular in Balkan cuisine (9)
- 7. Creamy rice dish cooked with broth (7)
- 9. Sauce made from basil, garlic, and pine nuts (5)
- 11. Japanese lunch box filled with various foods (5)
- 12. Soybean curd often used in vegetarian dishes (4)
- 15. Fruit dessert topped with a biscuit crust (7)
- 19. Hungarian stew made with meat and vegetables (7)
- 21. Peruvian seafood dish cured in citrus juices (7)
- 22. German fast food sausage (10)
- 23. Middle Eastern bread (4)
- 24. Hearty dish with minced meat and mashed potato (9,3)
- 28. Spicy Mexican pepper (8)
- 29. Small legumes often used in soups and salads (7)
- 32. Creamy soup often made with clams or corn (7)
- 33. Fried or baked pastry filled with spiced potatoes (6)
- 34. Savoury pie filled with eggs and cream (6)
- 35. Italian-style ice cream (6)
Down
- 1. Soft dumplings made from potatoes or flour (7)
- 2. Italian egg dish, similar to an omelette (8)
- 3. Creamy dip made from blended chickpeas (6)
- 5. Salad made with mozzarella, tomatoes, and basil (7)
- 7. Vegetable dish from France (11)
- 8. Sweet layered pastry made with nuts and honey (7)
- 10. Middle Eastern salad made with bulgur (9)
- 12. Coffee-flavoured dessert made with mascarpone (8)
- 13. Deep-fried balls made from chickpeas (7)
- 14. Leafy green often used in salads and smoothies (4)
- 15. Spicy stew made with meat, beans, and peppers (5)
- 16. Spiced rice dish often made with meat or vegetables (7)
- 17. Polish dumplings with various fillings (7)
- 18. Bite-sized pieces of vinegared rice with fillings (5,4)
- 20. Toasted bread topped with diced tomatoes (10)
- 25. Meringue topped with fruit and whipped cream (7)
- 26. Japanese noodle soup dish served in broth (5)
- 27. Spicy fermented vegetable dish, often cabbage (6)
- 30. British baked good, often served with tea (5)
- 31. Mexican food wrapped in a corn or flour tortilla (4)