Across
- 2. chill food
- 4. blacken
- 5. heated slowly
- 6. ingredients
- 8. pieces
- 9. hot oil
- 10. direct heat
- 11. soaking foods
- 12. together
- 13. bite sized
- 14. assembling
Down
- 1. electromagnetic
- 3. concoct
- 4. dry heat
- 5. water
- 6. fish
- 7. flour
- 8. turn brown
- 10. reduce food
- 13. apple