Across
- 2. Food that lacks enough seasoning to enhance its flavor.
- 3. High-quality wine, often expensive and aged to perfection.
- 4. Food that remains after a meal has been eaten.
- 5. A fake label used to deceive buyers about the quality or origin of a product.
- 7. Organizations that distribute food to people in need.
- 8. A mixture of herbs, spices, and other flavorings added to food.
- 10. A warning that important plot details of a story will be revealed.
- 14. A person who enjoys eating at high-end or gourmet restaurants.
- 15. Cuts of lamb, typically from the rib, loin, or shoulder, often grilled or fried.
Down
- 1. To mock or tease someone, often in a playful manner.
- 6. To become less serious or more relaxed.
- 9. Excessive praise or compliments, often used to manipulate or please someone.
- 11. Behaving in a way that shows disdain for anything perceived as lower class or of lower quality.
- 12. Things placed or arranged at irregular intervals.
- 13. Food that has been preserved by being sealed in a metal container.