Food

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Across
  1. 1. - A Mexican dish made of a folded tortilla filled with various ingredients.
  2. 5. - A green vegetable that looks like a tiny tree and is high in vitamins.
  3. 8. - A sweet treat made from cacao, often found in bars or desserts.
  4. 11. - A yellow fruit that is long and sweet, often eaten as a snack.
  5. 12. - A flat, round breakfast food made from batter and often served with syrup.
  6. 13. - A yellow citrus fruit that is sour and often used in drinks or cooking.
  7. 14. - A creamy dairy product that can be sweet or plain, often eaten with fruit.
Down
  1. 2. - A leafy green vegetable that can be eaten raw in salads or cooked.
  2. 3. - A protein source from the sea or rivers, often grilled or baked.
  3. 4. - A sweet, thick substance made by bees, often used in tea or on toast.
  4. 6. - A pungent vegetable used to add flavour, often chopped in cooking.
  5. 7. - A starchy vegetable that can be baked, mashed, or fried.
  6. 9. - Small, round fruits that grow in bunches and can be eaten fresh or dried.
  7. 10. - A cut of meat that is usually grilled or pan-fried, often served rare or medium.
  8. 12. - A type of nut that is often roasted and used in snacks or butter.