FOOD

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Across
  1. 3. a rype of fungus that can be eaten
  2. 5. A staple grain, popular in Asian dishes.
  3. 7. pig's meat from the leg or shoulder
  4. 8. A protein-rich food that comes from chickens
  5. 9. A red or green fruit that keeps doctors away.Bread – A baked item made from flour, often used for sandwiches.
  6. 11. A protein-rich food from the sea, often grilled or fried.
  7. 12. a sweet, soft food made by cooking fruit with sugar
Down
  1. 1. yellow solid food that is spread on bread or used for cooking
  2. 2. A citrus fruit, known for its vitamin C.
  3. 4. A yellow fruit with a peel, rich in potassium.
  4. 6. A dairy product that comes in varieties like cheddar and mozzarella.
  5. 10. Italian noodles often served with sauce.
  6. 13. A white liquid, rich in calcium, often from cows.