food

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Across
  1. 2. When a fruit or vegetable is fully grown and ready to eat.
  2. 5. A store or place where food and goods are bought and sold.
  3. 9. A part of a recipe or dish.
  4. 10. The place where something comes from.
  5. 11. A food product that has been changed or altered before eating.
  6. 12. To grow or take care of plants.
  7. 14. Something that tastes good or has a particular taste.
  8. 15. A plant that is unwanted in a garden or field.
Down
  1. 1. Something added to food to keep it from spoiling.
  2. 3. A spice or herb added to food for taste.
  3. 4. A type of food or cooking style from a specific place.
  4. 6. The time when crops are collected from the fields.
  5. 7. Something important or worth a lot.
  6. 8. A strong desire to eat food.
  7. 12. A plant grown for food or other use.
  8. 13. Safe to eat.