Food

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Across
  1. 2. is a thick part of milk that is soft and smooth.
  2. 3. is meat from the sea, light and healthy.
  3. 7. is a tasty food made from milk, usually soft or hard, and used in many dishes.
  4. 8. is a soft, yellow food made from milk, used for cooking and spreading on bread.
  5. 10. is a round vegetable that can be spicy or sweet and adds flavor to food.
  6. 11. scatter small amounts of something, like sugar or salt, over a surface.
  7. 12. is a white drink from cows, good for bones.
Down
  1. 1. is meat from a cow, used in many foods.
  2. 2. is meat from a bird, soft and tasty.
  3. 3. is a soft powder made from grains, used to make bread and cakes.
  4. 4. white mineral used to season and preserve food.
  5. 5. is a small, white plant that gives food a strong flavor.
  6. 6. is a spice made from ground peppercorns, used to add flavor and heat to food.
  7. 9. is meat from a pig, soft and tasty.
  8. 10. is a liquid used for cooking, made from plants or animals.